Vin Rouge Barbas de Gata

Pago Los Balancines Winery, presents the Barbas de Gata Red Wine, with origin in the lands of Ribera Del Guadiana (Spain) made from the Garnacha grape variety.

The development of this wine begins with the harvest of the grapes made by Pago Los Balancines Winery. The winery prides itself on the intricate way they harvest; they only use grapes that have been determined to be of a satisfactory quality level. The next process in the development of Barbas de Gata Red Wine is the fermentation of the Garnacha grapes. Fermentation occurs in old French oak barrels for 12 months; this barrel material is famous for producing wines that maintain the attributes of the wood. Due to the methodology used to create this red wine, Barbas de Gata Red Wine is a complex, light, and fresh wine.

Pago los Balancines Winery

The origin of Pago los Balancines Winery has always addressed the importance of using organic methodology. Instead of producing a similar quantity of wines to its competitors, it only provides a low quantity of grapes. The winery is convinced that in this way they can give an extraordinary level of care and attention to their grapes, distinguishing the winery's grapes from their competitors in quality level. The philosophy of Pago Los Balancines Winery focuses on producing quality wines using quality grapes, this winery employs this philosophy by using a high level of attention to detail and by crafting their wines delicately. Each tank of wines from Bodegas Pago los Balancines is separated and assigned with respect to each independent type of grape variety and geographical orientation, that is, no tank specializes in more than one type of wine.

If you have any doubts when buying Barbas de Gata Red Wine, please contact the sommelier of our online store and he will advise you without obligation.