Pending new entry. If you buy today the estimated delivery date is the Tuesday 3 February 2026
Red Wine Baltos Domain of Tares
Red Baltos wine is made with 100% Mencía and belongs to the D.O. Bierzo This variety is the most common in the Bierzo area, it is also known as black. This wine remains in Barrica, French oak (Allier and Nevers) and American (Missouri and Virginia), between 4 and 7 months. Serve this wine at a temperature between 16º and 18º.
If you have any questions when buying red wine Baltos, contact the sommelier of our wine online store and advise you without obligation.
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WINE
Red Wine
% VOL.
13.5
VINTAGE
2019
FORMAT
75cl Bottle
AWARDS
87 Peñín
Region
Lion
Grapple
Mencía
Type of ageing / Months in barrels
Young 7 Months
Allergens
Sulfites
D.O.
D.O. Bierzo
https://dev.vinopremier.com/en/red-wine-baltos-domain-of-tares.html89Red Wine Baltos Domain of Tares<p><strong>Red Wine Baltos Domain of Tares</strong><br /><br />Red Baltos wine is made with 100% Mencía and belongs to the D.O. Bierzo<br />This variety is the most common in the Bierzo area, it is also known as black.<br />This wine remains in Barrica, French oak (Allier and Nevers) and American (Missouri and Virginia), between 4 and 7 months.<br />Serve this wine at a temperature between 16º and 18º.<br /><br /><br />If you have any questions when buying red wine Baltos, contact the sommelier of our wine online store and advise you without obligation.</p>https://dev.vinopremier.com/media/catalog/product/1/5/1548274715.jpeg10.35instock10.358.553718008264500000https://dev.vinopremier.com/media/catalog/product/1/5/1548274715.jpeg/Default Category/Default Category/Wines/Default Category/Wines/Red wine/Default Category/Wines/DO. Bierzo/Default Category/Wines/¡Vinos por menos de 10€ para triunfar!2015-08-23T22:52:14+0000
TASTING NOTE
VIEW
In view, a red and high layer is presented.
NOSE
In the nose, red, flowers and dairy fruits are presented with aromas. Specked touch due to the passage through wood.
MOUTH
In the mouth it is fresh, elegant and soft. Fruit notes. Round and persistent postgust
