Red Wine Pago del Vicario Penta
ean
8437013840224
€5.47
Red Wine Pago del Vicario Penta: The Penta red wine is made with 5 different grape varieties (Tempranillo, Cabernet, Syrah, Merlot and Petit Verdot) and belongs to the D.O. V.T. Castilla y León.
This wine has had a 5 -month breeding in French oak barrel. Serve this wine at a temperature between 16º and 18º, before being served it is advisable to decant it.
Red wine pairing Penta Vicar Penta: It is especially recommended for all types of meats, both red and white.
Tasting Note Tinto Vicar Penta Penta:
View: In view, red pillory is presented.
Nose: In nose it is presented with aromas of fruits and certain balsamic notes, as well as with slight sweet touches.
Boca: In the mouth it is presented with great fruit load, slightly sweet and with a slightly spicy end.
Alcoholic Red Wine Graduation Penta Penta Penta: 14.50 degrees.
If you have any questions when buying red wine for vicar Penta, contact the sommelier of our online wine store and advise you without obligation.
WINE
Red Wine
% VOL.
14.5
VINTAGE
2012
FORMAT
75cl Bottle
COUNTRY
Spain
Region
Real city
Grapple
GracianoMerlot
Petit Verdot
Petite Syrah
Tempranillo
Type of ageing / Months in barrels
Oak5 Months
Allergens
Sulfites
D.O.
IGP Vino de la Tierra de CastillaTASTING NOTE
VIEW
Red Pilla with a purple, bright and glyceric layer ribe.
NOSE
Fruit notes stand out on the nose remembering sweet red fruits, such as black plum, cherry and also chocolate. After oxygenating in the cup leave balsamic notes of Mount Lower, with very present rosemary and lavender and laurel.
MOUTH
It is a very fruit, fresh wine, with mint and cocoa notes (Aftereight). Blackish tannin expressive mainly fruit, remembering strawberry and cream mousse with a subtly spicy ending. It has a very integrated wood that brings a subtle postgustKNOW Bodega Pago del Vicario
MORE PRODUCTS OF Bodega Pago del Vicario
Bodega Pago del Vicario: Una apuesta por la innovación y la excelencia enológica.
El viñedo de Pago del Vicario está situado a 600 metros de altitud, en la ribera del río Guadiana. Abarca una superficie de 130 hectáreas de viñedo, en el que predomina la Tempranillo, la uva española por excelencia. Se cultivan además Garnacha, Graciano, Merlot, Syrah, Cabernet Sauvignon y Petit Verdot en tintas; Sauvignon Blanc y Chardonnay en blancas.
Posee una orografía ondulada, con pendientes decrecientes hacia el río. Su proximidad al curso de agua, le proporciona un microclima excepcional, con temperaturas suaves y un gran contraste termico entre día y noche, lo que favorece la síntesis de aromas en la época de maduración de la uva.
Los suelos, muy heterogéneos en cuanto a textura y composición, van desde los francoarenosos y francolimosos, a zonas donde predominan las cuarcitas, alternando con pizarras. Este hecho aporta una gran riqueza de matices, ya que las 29 parcelas en que se ha dividido el pago, se ajustan a las propiedades de cada tipo de suelo. El manejo está individualizado para cada parcela, de acuerdo con el tipo de vino a elaborar.