Cillar Red Wine

The Young Cillar Red Wine is a young wine made in the D.O. Ribera del Duero that does not go through wood. It is the expression of a 100% Tempranillo. The wine is made using the traditional method of fermentation in stainless steel tanks at controlled temperatures. After fermentation, it is bottled without aging in oak barrels.

Cillar de Silos is a Spanish winery located in Ribera del Duero, in the province of Burgos. This winery is known for its red wine production, especially for its Crianza and Reserva. One of its most emblematic wines is the Cillar de Silos Crianza, a wine that stands out for its intensity and elegance.

This red wine is made with grapes of the Tinta del País variety, also known as Tempranillo, grown in their own vineyards located in the town of Quintana del Pidio, in the heart of Ribera del Duero. The winery has more than 30 hectares of vineyards, which are cultivated in a traditional and environmentally friendly manner.

Once the grapes are harvested, a controlled fermentation is carried out in stainless steel tanks for about two weeks. The wine is then transferred to French and American oak barrels, where it is aged for 14 months in the case of the Crianza and 20 months in the case of the Reserva. During this time, the wine acquires notes of vanilla and spices, which are added to the fruity and floral notes it already possessed.

Cillar de Silos pairs perfectly with red meats, stews and cured cheeses. It is a wine that can be drunk from its youth, but can also age for several years in good conditions.

If you have any doubts when buying Young Cillar Red Wine, please contact the sommelier of our online store and he will advise you without obligation.