The Carmelo Rodero Reserva Mágnum Red Wine from Bodegas Carmelo Rodero is made with 90% Tinta del País (Tempranillo) and 10% Cabernet Sauvignon and belongs to the Ribera del Duero Designation of Origin.
It comes from their own vineyards, which are over 30 years old, and undergoes traditional production with careful monitoring of fermentation and maceration control in temperature and phenolic compounds.
It has an aging process of 21 months in French oak barrels, with appropriate rackings, and remains in the cellar for a minimum of 24 months before commercialization.
Recommended serving temperature: Between 14-16ºC.
Vineyard of Bodegas Carmelo Rodero
140 hectares. These are distributed in different plots, taking advantage of different soils in order to obtain maximum diversity in their grapes, resulting in complexity in the wines. The average age of the vineyard is over 30 years, combining younger vineyards with others that have seen close to 100 harvests.
This area of the Ribera is characterized by its specific climatology, where periods with a slight Atlantic and continental influence are related, with dry summers and long, harsh winters with marked thermal oscillations.
The altitude of their vineyards ranges from 900 meters in the case of interfluve hills to 750 meters in the valleys.
The soils are clayey, although calcareous soils are not excluded, poor in organic matter and slightly alkaline, combined with pebbles, silt, and sand.
The main objective of Bodegas Carmelo Rodero is to obtain the maximum quality in their grapes. This goal is achieved year after year thanks to the fact that their wines are made from their own vineyards, where control is carried out in a personalized manner.
If you have any questions when purchasing Carmelo Rodero Reserva Mágnum Red Wine, please contact the sommelier at our online wine shop, and they will advise you without obligation.
The Carmelo Rodero Reserva Mágnum Red Wine from Bodegas Carmelo Rodero is made with 90% Tinta del País (Tempranillo) and 10% Cabernet Sauvignon and belongs to the Ribera del Duero Designation of Origin.
It comes from their own vineyards, which are over 30 years old, and undergoes traditional production with careful monitoring of fermentation and maceration control in temperature and phenolic compounds.
It has an aging process of 21 months in French oak barrels, with appropriate rackings, and remains in the cellar for a minimum of 24 months before commercialization.
Recommended serving temperature: Between 14-16ºC.
Vineyard of Bodegas Carmelo Rodero
140 hectares. These are distributed in different plots, taking advantage of different soils in order to obtain maximum diversity in their grapes, resulting in complexity in the wines. The average age of the vineyard is over 30 years, combining younger vineyards with others that have seen close to 100 harvests.
This area of the Ribera is characterized by its specific climatology, where periods with a slight Atlantic and continental influence are related, with dry summers and long, harsh winters with marked thermal oscillations.
The altitude of their vineyards ranges from 900 meters in the case of interfluve hills to 750 meters in the valleys.
The soils are clayey, although calcareous soils are not excluded, poor in organic matter and slightly alkaline, combined with pebbles, silt, and sand.
The main objective of Bodegas Carmelo Rodero is to obtain the maximum quality in their grapes. This goal is achieved year after year thanks to the fact that their wines are made from their own vineyards, where control is carried out in a personalized manner.
If you have any questions when purchasing Carmelo Rodero Reserva Mágnum Red Wine, please contact the sommelier at our online wine shop, and they will advise you without obligation.
| Wineries | Carmelo Rodero |
|---|---|
| Allergens | Sulfites |
| Appellation | D.O. Ribera del Duero |
| Uvas Relacionadas | Cabernet Sauvignon, Tempranillo |
| Barrel Aging | Reserve |
| Meses Barrica | 21 Months |
| Graduación | 14.5 |
| Format | Magnum 1.5L |
| Puntos Peñin | 93 |
| Puntos Parker | 93 |
| Vegan | No |
