Wine red chimères
The Vino Tinto chimères is a wine produced by Domaine Lafage. D.O. Saint Roche. In the Agly Valley, near the village of Maury, the vines are planted at the foot of the Cathar Castle of Quéribus, 40 km from the Mediterranean Sea. The grapes are Grenache 65%, Syrah 30%, Carignan, 5%.
Handpicked in boxes, first selection at the time of collection and second selection of the grapes to the winery entrance. Controlled fermentation between 20 ° C and 23 ° C degrees maximum. Maceration for 4 weeks, extraction using the traced and the pumped. Aged in new barrels for 60% of the wine for 6 months.
Wine exhale aromas of black currant, smoky Earth, licorice and wild herbs. In mouth is a consistent wine, with a voluptuous texture and a medium soft and nice taste. It's a wine with no hard tannins, rather with a great final flavor persistence. It has an excellent quality that is consistent with a good harvest.
Food and wine pairing: duck magret grilled rib-eye steak, lamb, boeuf
Bourguignon.
If you have any doubts at the time of buy Vino Tinto chimères contact with our sommelier and he will advise you without obligation.
Cured cheeses
White meats
Red meats
Maidiag Wines: Fine Wines & Spirits Importer and Distribution
Madiag Wines es una importadora y distribuidor de vinos en España y Francia.
Su especialidad son los vinos rosados de Provenza, con marcas como MIP (Made in Provence), y Estando y Domaine Lafage.
El rosado es probablemente el vino más delicado y difícil que producir. El color del vino rosado depende de la duración y de la temperatura del contacto que se hace entre el zumo de uva, casi incoloro, y la cáscara: la maceración. El secreto del color y la elegancia del vino rosado resultan de este trabajo de precisión.
