The Mango Pisco Sour is a cocktail of high quality, and ready to drink. It is produced in the Valley of Elqui in the Coquimbo Region of Chile. Made of the true Chilean pisco, rum cream, mango and coconut.
This mixture creates a sweet taste, with perfect smoothness and tropical flavor provided by the handle, with low alcohol and great caacter; to enjoy throughout the body, foam and freshness of this exceptional cocktail.
It is made from water, pisco, natural mango juice, sugar, among other ingredients. It is advisable to shake before serving and consuming less than 10 ° C.
If you have any questions about purchasing Pisco Chilean Mango Sour, contact with our sommelier and he will advise you without obligation.
In Stock. If you buy today the estimated delivery date is the Tuesday 19 August 2025
The Mango Pisco Sour is a cocktail of high quality, and ready to drink. It is produced in the Valley of Elqui in the Coquimbo Region of Chile. Made of the true Chilean pisco, rum cream, mango and coconut.
This mixture creates a sweet taste, with perfect smoothness and tropical flavor provided by the handle, with low alcohol and great caacter; to enjoy throughout the body, foam and freshness of this exceptional cocktail.
It is made from water, pisco, natural mango juice, sugar, among other ingredients. It is advisable to shake before serving and consuming less than 10 ° C.
If you have any questions about purchasing Pisco Chilean Mango Sour, contact with our sommelier and he will advise you without obligation.
| Wineries | Origen Los Andes |
|---|---|
| Graduación | 12 |
| Vegan | No |
| Format | 70cl. Bottle |
| ean | 7802110000818 |
