Pomarina Extra Brut Cider, produced and marketed by the prestigious El Gaitero Group, represents a true oenological gem that perfectly combines the Asturian tradition of cider with innovation and exceptional quality. With a history that spans more than 127 years, Grupo El Gaitero has consolidated its position as one of the leaders in the production of high-quality cider in Spain and on the international stage.
Located in an impressive complex spanning more than 40,000 square meters in La Espuncia, a strategic location next to the Villaviciosa estuary, in the Asturian region of Spain, Grupo El Gaitero maintains a unique balance between tradition and modernity. Its centuries-old wineries, considered an iconic element of the Historical Industrial Heritage of Asturias, coexist in harmony with cutting-edge innovative technology. This commitment to quality and excellence has allowed the company to maintain its status as a benchmark in the production of high-quality cider, with annual production reaching 27 million liters of cider.
Sidra Pomarina Extra Brut is an example of how Grupo El Gaitero is committed to creating products that, although they respect traditions, also incorporate innovative elements. This particular product stands out for its origin, coming from new plantations on farms with a Protected Designation of Origin, which ensures the quality of the varieties and the origin of the apples that make it up.
The production of natural sparkling cider, such as Extra Brut Pomarina Cider, involves a controlled and pressurized fermentation process. This stage, known as "foaming", is essential for the generation of the characteristic bubbles and effervescent character of the cider. Controlled fermentation in a closed environment, typically in the bottle itself or in a pressurized tank, allows the carbon dioxide to dissolve in the liquid in a controlled and balanced manner. This meticulous bubble integration process ensures that the sparkling cider has a harmonious effervescence and that its aromas and flavors develop optimally.
Pomarina Extra Brut Cider stands out for being a sparkling cider in its Brut variety, which means that it has a fresh and elegant flavor, characterized by its balance and the right presence of residual sugar. This gives it a unique versatility and makes it ideal to accompany a wide variety of dishes and moments of enjoyment.
If you have any questions or want to buy Extra Brut Pomarina Cider, our sommelier in the online wine store will be happy to advise you without obligation. Enjoy this oenological gem that combines tradition, innovation and quality in every sip. Pomarina Extra Brut Cider is a true reflection of Grupo El Gaitero's commitment to excellence in cider production.
Pomarina Extra Brut Cider, produced and marketed by the prestigious El Gaitero Group, represents a true oenological gem that perfectly combines the Asturian tradition of cider with innovation and exceptional quality. With a history that spans more than 127 years, Grupo El Gaitero has consolidated its position as one of the leaders in the production of high-quality cider in Spain and on the international stage.
Located in an impressive complex spanning more than 40,000 square meters in La Espuncia, a strategic location next to the Villaviciosa estuary, in the Asturian region of Spain, Grupo El Gaitero maintains a unique balance between tradition and modernity. Its centuries-old wineries, considered an iconic element of the Historical Industrial Heritage of Asturias, coexist in harmony with cutting-edge innovative technology. This commitment to quality and excellence has allowed the company to maintain its status as a benchmark in the production of high-quality cider, with annual production reaching 27 million liters of cider.
Sidra Pomarina Extra Brut is an example of how Grupo El Gaitero is committed to creating products that, although they respect traditions, also incorporate innovative elements. This particular product stands out for its origin, coming from new plantations on farms with a Protected Designation of Origin, which ensures the quality of the varieties and the origin of the apples that make it up.
The production of natural sparkling cider, such as Extra Brut Pomarina Cider, involves a controlled and pressurized fermentation process. This stage, known as "foaming", is essential for the generation of the characteristic bubbles and effervescent character of the cider. Controlled fermentation in a closed environment, typically in the bottle itself or in a pressurized tank, allows the carbon dioxide to dissolve in the liquid in a controlled and balanced manner. This meticulous bubble integration process ensures that the sparkling cider has a harmonious effervescence and that its aromas and flavors develop optimally.
Pomarina Extra Brut Cider stands out for being a sparkling cider in its Brut variety, which means that it has a fresh and elegant flavor, characterized by its balance and the right presence of residual sugar. This gives it a unique versatility and makes it ideal to accompany a wide variety of dishes and moments of enjoyment.
If you have any questions or want to buy Extra Brut Pomarina Cider, our sommelier in the online wine store will be happy to advise you without obligation. Enjoy this oenological gem that combines tradition, innovation and quality in every sip. Pomarina Extra Brut Cider is a true reflection of Grupo El Gaitero's commitment to excellence in cider production.
| ean | 8411079361022 |
|---|---|
| Wineries | Grupo El Gaitero |
| Allergens | Sulfites |
| Appellation | Sidras Asturianas |
| Barrel Aging | Oak |
| Meses Barrica | 8 Months |
| Graduación | 7 |
| Format | 75cl Bottle |
| Otros premios | Categoría Clase 18 Sidra “Nuevo Mundo”: Medalla de plata, Categoría Clase 19 Sidra fermentada: Medalla de plata |
| Vegan | No |
