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Red Wine Bassus Pinot Noir
Red Wine Bassus Pinot Noir
Bassus Pinot Noir 2012 . OD red wine Utiel - Requena. Appellation continetal climate which has already influenced by the Mediterranean. Clay and limestone soils .
100 % Pinot Noir . This variety , from France , is well suited to field Utiel- Requena. The vinification process has certain characteristics that are peculiar : - Selection of the best grapes in own low production strains . He vintage morning, in boxes of 15 kg , once in warehouse are stored in cold storage at -10 ° C for three days. - Boxes are selected and proceeds to maceration in cold ( 8 ° C) over 4 days. - After 15 days the grape press with no more than 0.5 bar . The resulting final is aged in French oak barrels at least 10 months.
The alcoholic content by volume is 13.5 vol
We recommend serving it between 14°C and 16°C.
If you get any doubt or question regarding the purchase of Red Wine Bassus Pinot Noir feel free to contact our sommelier online, you will be advised without obligation.
Red Wine Bassus Pinot Noir
Bassus Pinot Noir 2012 . OD red wine Utiel - Requena. Appellation continetal climate which has already influenced by the Mediterranean. Clay and limestone soils .
100 % Pinot Noir . This variety , from France , is well suited to field Utiel- Requena. The vinification process has certain characteristics that are peculiar : - Selection of the best grapes in own low production strains . He vintage morning, in boxes of 15 kg , once in warehouse are stored in cold storage at -10 ° C for three days. - Boxes are selected and proceeds to maceration in cold ( 8 ° C) over 4 days. - After 15 days the grape press with no more than 0.5 bar . The resulting final is aged in French oak barrels at least 10 months.
The alcoholic content by volume is 13.5 vol
We recommend serving it between 14°C and 16°C.
If you get any doubt or question regarding the purchase of Red Wine Bassus Pinot Noir feel free to contact our sommelier online, you will be advised without obligation.
More Information
ean
8437008397054
Wineries
Hispano-Suizas
Allergens
Sulfites
Appellation
D.O. Utiel Requena
Uvas Relacionadas
Pinot Noir
Barrel Aging
Oak
Meses Barrica
10 Months
Graduación
13
Format
75cl Bottle
Puntos Peñin
91
Vegan
No
https://dev.vinopremier.com/en/red-wine-bassus-pinot-noir.html
1593
Red Wine Bassus Pinot Noir
<p><strong><span class="hps">Red Wine Bassus Pinot Noir </span></strong></p>
<p><span class="hps">Bassus</span> <span class="hps">Pinot</span> <span class="hps">Noir</span> <span class="hps">2012</span>. <span class="hps">OD</span> <span class="hps">red wine</span> <span class="hps">Utiel</span><span class="atn">-</span>Requena. <span class="hps">Appellation</span> <span class="hps">continetal</span> <span class="hps">climate</span> <span class="hps">which has</span> <span class="hps">already</span> <span class="hps">influenced by</span> <span class="hps">the Mediterranean.</span> <span class="hps">Clay</span> <span class="hps">and</span> <span class="hps">limestone</span> <span class="hps">soils</span>.</p>
<p><span><span class="hps">100</span><span>%</span> <span class="hps">Pinot</span> <span class="hps">Noir</span><span>.</span> <span class="hps">This variety</span><span>,</span> <span class="hps">from France</span><span>,</span> <span class="hps">is well suited</span> <span class="hps">to</span> <span class="hps">field</span> <span class="hps atn">Utiel-</span><span>Requena.</span><br /><br /><span class="hps">The vinification process</span> <span class="hps">has certain characteristics that</span> <span class="hps">are peculiar</span><span>:</span><br /><span class="hps atn">-</span><span>Selection</span> <span class="hps">of the best grapes</span> <span class="hps">in</span> <span class="hps">own</span> <span class="hps">low production</span> <span class="hps">strains</span><span>.</span><br /><span class="hps">He</span> <span class="hps">vintage</span> <span class="hps">morning,</span> <span class="hps">in boxes of 15</span> <span class="hps">kg</span><span>, once</span> <span class="hps">in warehouse are</span> <span class="hps">stored</span> <span class="hps">in cold storage</span> <span class="hps">at -10 °</span> <span class="hps">C</span> <span class="hps">for three days.</span><br /><span class="hps atn">-</span><span>Boxes</span> <span class="hps">are selected</span> <span class="hps">and proceeds</span> <span class="hps">to maceration</span> <span class="hps">in</span> <span class="hps atn">cold (</span><span>8 ° C)</span> <span class="hps">over 4</span> <span class="hps">days.</span><br /><span class="hps atn">-</span><span>After 15</span> <span class="hps">days</span> <span class="hps">the grape</span> <span class="hps">press</span> <span class="hps">with no more than</span> <span class="hps">0.5 bar</span><span>.</span> <span class="hps">The</span> <span class="hps">resulting final</span> <span class="hps">is aged in</span> <span class="hps">French oak</span> <span class="hps">barrels</span> <span class="hps">at least 10</span> <span class="hps">months.</span><br /><span class="hps"> </span></span></p>
<p><span>The alcoholic content by volume is 13.5 vol</span></p>
<p><span>We recommend serving it between 14°C and 16°C.</span></p>
<p><span>If you get any doubt or question regarding the purchase of </span><strong>Red Wine Bassus Pinot Noir</strong> feel free to contact our sommelier online, you will be advised without obligation.</p>
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26.5
outofstock
26.5
21.900825446281
0
0
0
0
0
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2015-08-23T23:17:31+0000
